Importance of Using Local Ingredients by the Roadhouse Chef

The Roadhouse of Wilmington, Vermont is owned and operated by a well-known chef, who is well recognized for his cooking, knowledge in wine and use in fresh, local ingredients. Whenever possible, the Roadhouse serves up dishes that are cooked with local ingredients. To the Roadhouse chef and staff, like Eric Trites and Jim McGovern using local ingredients is important for three reasons.

First of all, purchasing local ingredients is one way to help the environment and ensure the Roadhouse is doing their part of help increase sustainability. The more local the ingredient, the less distance it had to travel from the time it was being grown at a farm to the time it reaches the plate of a Roadhouse customer. This shorter distance saves on the amount of gasoline used as well as the amount of energy used transporting the local ingredient from point A to point B.

Secondly, using local ingredients supports local businesses. If the Roadhouse were to choose to get their ingredients from countries or states far away, then their businesses and ultimately money would go to those places. If the Roadhouse tries their best to purchase local ingredients from local farmers and families, then the Roadhouse can spur on growth in the Wilmington, Vermont economy.

Lastly, purchasing local ingredients often times mean the food tastes better. When ingredients are grown in far away places, the journey they take to make it from those places, into a carton, onto a truck, loaded and unloaded and eventually cooked and onto the plate of a Roadhouse customer, is a long, strenuous journey for the ingredient. Along the way, it is very possible that the ingredient gets beat up or sits for a long time and loses flavor.

Buy using local ingredients whenever possible, Roadhouse Wilmington Vermont able to ensure the best tasting dishes for customers. This had led to their well-known reputation for great tasting, high quality plates.

How to Ensure Your Restaurant is Family Friendly

Family Dining does not come naturally for every restaurant. Yet, it is an important part of the dining experience for many families, especially ones with small children. Creating a family ambiance can be tricky, so The Roadhouse of Wilmington, Vermont reveals 3 things they did to ensure their restaurant has a ‘family feel.’

1.      Fireplace. While this tactic might not be possible in all situations, the Roadhouse offers families a fireplace, which can create a warm and welcoming feeling to new customers and locals alike. Families often times gather around the Roadhouse’s fireplace to talk, making their dining experience at The Roadhouse a great time spent catching up with friends and family members.

Food for the Family. Make sure your menu includes foods that every member of a family would enjoy. The Roadhouse Wilmington Vermont offers an expansive menu, offering seafood, steaks, chicken, pasta, chops, gourmet soups, restaurant made bread and more. Family friendly food is key to creating a warm, family environment in your restaurant.

2.      The Experience. For families to truly feel at home, their experience at the restaurant has to feel welcoming and comfortable. A knowledgeable team of waiters and waitresses who understand how to make people feel right at home serve as Roadhouse of Wilmington, Vermont team members. A warm welcome and friendly service are both key to making a family dining experience complete.

Realize that not every dining experience is meant to serve a family. Some restaurants are not cut out for it, and others strive to be family friendly but find themselves falling short. Utilize the Roadhouse’s three tips for being a family friendly restaurant.

Catering to Customers

The Roadhouse of Wilmington, Vermont has been in business for over three decades—since 1980. Their secrets to success are ensuring the needs of their customers are met. The Roadhouse does this through a variety of ways.

First of all, the Roadhouse offers a large menu, complete with chicken, seafood, steaks, salads, soups, fresh-baked bread and vegetarian dishes. The food is made in house and with the finest ingredients possible, ensuring the food tastes delicious. No matter what your food preference is, you can find something you will love on the Roadhouse menu. 

Secondly, Roadhouse Wilmington Vermont offers great parking for customers and handicapped accessible parking as well. By making parking stress-free, customers enter the Roadhouse happier and end up enjoying their food and dining experience much more than if they were worried about parking. 

Thirdly, the Roadhouse is able to accommodate large parties, making it a great place to host events and special occasions. Reservations are taken for parties of six or more, and parties bigger than that can find space to celebrate any occasion. This is one reason Wilmington, Vermont residents chose the Roadhouse to celebrate their birthday, anniversary, and other milestone events.

Lastly, Roadhouse Wilmington Vermont offers a warm, family friendly environment to all customers. Some restaurants make it very difficult for customers to feel at ease, which can seem over-bearing and make customers unwilling to return. The Roadhouse, however, has a warm and welcoming environment, making customers want to come back. The Roadhouse is owned and operated by a well-known chef, Eric Trites and staffed by very friendly and personable waiters and waitresses. Customers who are looking for a family-friendly and enjoyable dining experience can always count on the Roadhouse.

Any business that has been in business for forty years has learned the tricks of the trade. Follow the lead of the Roadhouse and cater to your customers.

The Roadhouse Community Involvement

The Roadhouse Wilmington Vermont is extremely involved in the community. They prioritize community involvement as a company, and feel as though it is an important part of their existence as a restaurant. 

Each week, the Roadhouse offers a variety of activities to allow the Wilmington, Vermont community to get involved. For example, each Friday night the Roadhouse hosts some sort of entertainment. Friday nights are a great night to dine out for many young couples and families who do not have normal weekday activities to attend. The Roadhouse provides entertainment that brings the community in for a family-friendly environment and a nice Friday night family activity.

In addition, Roadhouse Wilmington Vermont offers pub nights, and a Sunday brunch, which are both great times for community members to engage with others at the Roadhouse. These activities are great for community members getting to know others, and wanting to meet friends in Wilmington. 

Each Wednesday night, the Roadhouse offers a great special on food for those who are looking to escape for a mid-week date night. In fact, the Roadhouse offers two dinners and a bottle of wine for only $34.95. Couples who enjoy eating out often take advantage of this great deal.

Lastly, the Roadhouse is very involved in their community’s well being. They have hosted a number of fundraisers, especially surrounding Hurricane Irene. When a hurricane struck so close to home, the Roadhouse realized how important it was to be involved with community members who had damages to their yards or were out of power. The Roadhouse supported the entire Hurricane Irene community as a whole, so they also raised support for neighboring states that took a harder hit. The Roadhouse has also had numerous fundraises for a local library. No matter who needs help, the Roadhouse is there, involved in their local Wilmington, Vermont community.

3 Reasons to Cook with Local Ingredients by The Roadhouse

Consumers are faced with a lot of decisions about food. They not only have to choose what and where they are going to eat, but also where they are going to purchase their food from. With the recent trend in purchasing organic ingredients, there has also been a big push for consumers to purchase local ingredients. The Roadhouse Wilmington Vermont based restaurant that serves up tasty dishes. Here are 3 of their reasons for buying local whenever possible.

1.      You know exactly where your food came from. If you purchase from a local family farm, you know that they grew the fruits or vegetables, or raised the animals, on their personal property. You can have a better and more trusting knowledge of whether or not pesticides were used, and if proper growing methods were sought. If you choose to purchase meat and dairy locally, you can rest assured you know how they treated the animals, and that they were give enough exercise, space, food, water and shelter. Knowing these things can help a consumer become more conscious of their food source.

2.      It’s more sustainable. Because fruits, vegetables, meats, dairy and other foods that are not grown locally come from somewhere farther away, they have to take a long journey to get into your shopping cart and eventually on your dinner plate. If you want to have a positive impact on the environment and cut down on the amount of gasoline and energy used in transporting foods, buying local can help lesson your carbon footprint.

3.       It stimulates your own economy. Why pay money to another place when you can be helping out your friends, family and neighbors you share a community with by growing their economy. Buying locally means that you are paying the local farmers, growers and animal caretakers for their hard work in producing the food you eat.

The Roadhouse of Wilmington, Vermont Menu

The Roadhouse is a family oriented restaurant located in Wilmington, Vermont. They are known for their tasty dishes, created by a well-known chef, Eric Trites and his business partner Jim McGovern, who use the finest ingredients. The Roadhouse serves a few staples, such as their fresh-baked bread and gourmet soups. In addition, they have an extensive menu, complete with starters, main course and dessert sections.

The Roadhouse appetizers include fresh baked bread and can include a tasty side of soup made with local ingredients when possible. Each day, the Roadhouse serves up two soups of the day in addition to their staples, Chicken Vegetable Soup and Seafood Chowder. They also offer up a variety of salads that can be ordered as appetizers or main courses. Their salads include a House Salad, Caesar Salad and a Chicken Caesar Salad. The Roadhouse’s list of appetizers includes Smoked Salmon, Tomato and Mozzarella, Venison Sausage, Escargot in the Shell, Seasonal Shellfish and Shrimp Cocktail.

For a main course, there are plenty of chicken, pasta, seafood, steak and vegetarian options. These options include Chicken Cordon Bleu, Chicken Portabella, Chicken Picatta, Jaeger Schnitzel, Eggplant Casserole, Crab Stuffed Haddock, Baked Sea Scallops, Shrimp Scampi, Pecan Crusted Tilapia, St. Louis Ribs BBQ, Beef Stroganoff, Char Grilled Filet Mignon, and a Grilled 16 ounce New York Sirloin steak.

If customers don’t fill up on gourmet soup and delicious fresh bread, the Roadhouse of Wilmington, Vermont does offer several dessert options. Roadhouse customers can choose to order Homemade Apple Crisp, Chocolate Cake, Carrot Cake or Vanilla Ice-cream. Of course, on request, Roadhouse Wilmington Vermont is willing to serve any dessert a la mode.

The Roadhouse is known among Wilmington, Vermont residents for their expansive menu and great-tasting dishes. With plenty of appetizer, main course and dessert options, it is no wonder locals love eating at the Roadhouse.

How to get the locals to love your restaurant

The Roadhouse of Wilmington, Vermont is well known among locals for a variety of reasons. First of all, their food is made in house, using the very finest ingredients possible, often times locally grown. The Roadhouse menu is extensive, serving dishes centered on chicken, chops, steaks, seafood, vegetables, pasta and more. In addition, the Roadhouse is known for their gourmet soups and their house baked bread. The Roadhouse has become a local favorite, partly because of their involvement with the community. Here are four tips for getting locals to continue coming back to your restaurant and becoming involved with your community.

1.      Fundraisers. If your restaurant wants to become involved in the community, there is no better way than by helping residents of the community. In the past, The Roadhouse has helped Wilmington, Vermont residents raise money for a school library. They have also hosted a fundraiser night to raise support for Hurricane Irene victims.

2.      Friday Night Entertainment. Friday night serves as a night out for many couples and families, since most are free from early morning activities and Fridays seem to be a great day to eat outside of the home. By offering entertainment on Fridays, locals have more of a reason to choose your restaurant over competitors.

Offer special dining deals. There is nothing better than getting a great deal on great-tasting food. At the Roadhouse Wilmington Vermont, Vermont, customers realize the food is great quality and cooked to order, so they are extra motivated to eat at the restaurant if there is a special deal going on. On Wednesday evenings, the Roadhouse offers two dinners and a bottle of wine for only $34.95.

3.      Create restaurant staples. If you want locals to continue coming back to your restaurant, you have to give them a reason to do so. By establishing ‘staples’ served at your restaurant (like The Roadhouse’s bread), locals have a great reason to be sure to return.

Try these four tips for getting locals to love your restaurant